Avalibility: IN Stock
Old Fashioned Chili prepared and filled into a rectangular "brick shaped" pan and frozen.
6/2.5 oz. Gourmet Beef Tamales. KEEP REFRIGERATED OR FROZEN
Stove top: place unopened boil bag(s) of tamales in boiling water or steamer for 15 to 20 minutes from frozen and 10 to 15 minutes if thawed. only 4 to 5 inches of water are necessary as the tamales heat in the bag.
Microwave: best if thawed prior to heating. poke a couple of holes in the boil bag(s) or make a slit. Microwave 3-5 minutes depending on strength of microwave.
Caution: Bag and contents will be hot, allow time to cool before handling. If bag is open prior to heating, only heat by microwave or steam.
Beef, Water, Masa (Ground Corn and Corn Flour treated with Line), Vegetable Oil (Soybean Oil), Textured Vegetable Protein Soy Flour), Onions, Liquid Creamy Shortening (Liquid and Hydrogenated Soybean Oil), Chili Anchos, Salt, Sranulated Garlic, Spices, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Corn Starch, Lime. contains: Soy
*Due to perishable nature orders will be shipped the next business day Monday through Wednesday